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- Bedstraw family
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Here is EcoReality's seed inventory for Rubiaceae:
|ID||common name||family||latin name||date||quantity||action||days to germ||propagation||days to maturity||habitat||sun||drainage||soil||inventory||notes||nutrients||needs||use|
|51||Madder||Rubiaceae||Rubia tinctorum (dg fo pf wp)||Sow seed in fall or spring. Sow 1/2 inch deep and tamp securely, then keep evenly moist and in the sun until germination, which may take up to 3 weeks. The seeds may be sown in pots (3 per pot, thin to the best seedling) or direct seeded at 3 inches apart, then transplant or thin to 1 foot apart.||Plant prefers very fast draining soil and full sun. It is very drought tolerant and will thrive for weeks in a sunny, well-drained bed without any water at all. The plant will appreciate a trellis, mainly because this will give you, the gardener, space to cultivate around the plants, which stimulates them.||full sun||drought tolerant||20 each||Climbing evergreen perennial native to the Mediterranean and southern Europe. The plant is a classic element of the Medieval garden, completely unique, wending its way along the ground or draping on fence or trellis. The yellow, star-like flowers are produced in the second year after which the roots may be dug.
Madder root contains the anthraquinone pigment alizarin, which is responsible for its popularity as a fine red dyeplant. (The English “red coats” owed their visability to this plant!)The root is also employed medicinally for treating urinary gravel, dropsy, amenorrhoea and jaundice.
|81||Woodruff, Sweet; Woodderowffe||Rubiaceae||Galium odoratum (dg fo pf wp)||2013-04-27 00:00:00||other||Seed: best sown in situ as soon as it is ripe in late summer. The seed can also be sown in spring though it may be very slow to germinate. A period of cold stratification helps reduce the germination time. Lots of leafmold in the soil and the shade of trees also improves germination rates.
Division: in spring. The plant can also be successfully divided throughout the growing season if the divisions are kept moist until they are established. Very easy, larger clumps can be replanted direct into their permanent positions, though it is best to pot up smaller clumps and grow them on in a cold frame until they are rooting well. Plant them out in the spring.
Cuttings of soft wood, after flowering, in a frame.
Prefers a loose moist leafy soil in some shade. Tolerates dry soils but the leaves quickly become scorched when growing in full sun. This species does not thrive in a hot climate. Prefers a moist calcareous soil. Dislikes very acid soils. Tolerates a pH in the range 4.3 to 8.3. This species is very tolerant of atmospheric pollution and grows well in towns.
A very cold-hardy plant, tolerating temperatures down to about -25°c.
Sweet woodruff is occasionally cultivated in the herb garden for its medicinal and other uses. The dried foliage has the sweet scent of newly mown hay. A very ornamental plant but it spreads rapidly and can be invasive. However, this is rarely to the detriment of other plants since these are normally able to grow through it.It does no harm to any plants more than 60cm tall.
|full shade||moist||30 each||Perennial creeping ground cover. Excellent choice for low light areas, the plant is spreading, white-flowered, and highly aromatic. Ingredient in ales of old (and old ales).
Sweet woodruff was widely used in herbal medicine during the Middle Ages, gaining a reputation as an external application to wounds and cuts and also taken internally in the treatment of digestive and liver problems. In current day herbalism it is valued mainly for its tonic, diuretic and anti-inflammatory affect. An infusion is used in the treatment of insomnia and nervous tension, varicose veins, biliary obstruction, hepatitis and jaundice.
The plant is harvested just before or as it comes into flower and can be dried for later use. The dried plant contains coumarins and these act to prevent the clotting of blood - though in excessive doses it can cause internal bleeding. The plant is grown commercially as a source of coumarin, used to make an anticoagulant drug.
A number of species in this genus contain asperuloside, a substance that produces coumarin and gives the scent of new-mown hay as the plant dries. Asperuloside can be converted into prostaglandins (hormone-like compounds that stimulate the uterus and affect blood vessels), making the genus of great interest to the pharmaceutical industry. A homeopathic remedy made from the plant is used in the treatment of inflammation of the uterus.
Edible: Leaves, raw or cooked. The leaves are coumarin-scented (like freshly mown hay), they are used as a flavouring in cooling drinks and are also added to fruit salads etc.
The leaves are soaked in white wine to make 'Maitrank', an aromatic tonic drink that is made in Alsace. A fragrant and delicious tea is made from the green-dried leaves and flowers. Slightly wilted leaves are used, the tea has a fresh, grassy flavour. The sweet-scented flowers are eaten or used as a garnish.
A red dye is obtained from the root. Soft-tan and grey-green dyes are obtained from the stems and leaves.A good ground-cover plant for growing on woodland edges or in the cool shade of shrubs. It spreads rapidly at the roots. It is an ideal carpeting plant for bulbs to grow through. Although the fresh plant has very little aroma, as it dries it becomes very aromatic with the scent of newly-mown grass and then retains this aroma for years. It is used in the linen cupboard to protect from moths etc. It was also formerly used as a strewing herb and is an ingredient of pot-pourri. It was also hung up in bunches in the home in order to keep the rooms cool and fragrant during the summertime.
|Antispasmodic, Beverage, Cardiac, Diaphoretic, Diuretic, Dye, Fragrance, Homeopathy, Insect Repellant, Seasoning, Sedative, Strewing|
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