Plant used for/Poultice
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- A moist, usually warm or hot, mass of plant material applied to the skin in the treatment of burns etc.
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Here is EcoReality's seed inventory for plants that are used as Poultice:
|ID||common name||family||latin name||date||quantity||action||days to germ||propagation||days to maturity||habitat||sun||drainage||soil||inventory||notes||nutrients||needs||use|
|248||Butterfly Weed; Pleurisy Root||Apocynaceae||Asclepias tuberosa (dg fo pf wp)||30||Seed best sown in a greenhouse as soon as it is ripe in the autumn or in late winter. We have also had good results from sowing the seed in the greenhouse in early spring, though stored seed might need 2 - 3 weeks cold stratification. Germination usually takes place in 1 - 3 months at 18°c. As soon as the seedlings are large enough to handle, prick them out into individual pots and grow them on in the greenhouse for their first winter. Plant out when they are in active growth in late spring or early summer and give them some protection from slugs until they are growing away strongly.
Division in spring. With great care since the plant resents root disturbance. Pot the divisions up and place them in a lightly shaded position in the greenhouse until they are growing away strongly, then plant them out in the summer, giving them some protection from slugs until they are established.
Basal cuttings in late spring. Use shoots about 10cm long with as much of their white underground stem as possible. Pot them up individually and place them in a lightly shaded position in a greenhouse until they are rooting and growing actively. If the plants grow sufficiently, they can be put into their permanent positions in the summer, otherwise keep them in the greenhouse until the following spring and when they are in active growth plant them out into their permanent positions. Give them some protection from slugs until they are established.
Prefers a well-drained light, rich or peaty soil. Prefers a sandy soil and a sunny position. Prefers a slightly acid soil. Prefers a dry soil. Plants are hardy to about -20°c.Plants should be pot-grown from seed and planted out in their permanent positions when young. Plants are particularly at risk from slugs, however, and some protection will probably be required until the plants are established and also in the spring when the new shoots come into growth. The flower can trap insects between its anther cells, the struggles of the insect in escaping ensure the pollination of the plant.
|sun or partial shade||well drained||rich||0 each||*Flower buds - cooked. They taste somewhat like peas.
Pleurisy root is a bitter, nutty-flavoured tonic herb that increases perspiration, relieves spasms and acts as an expectorant. It was much used by the North American Indians and acquired a reputation as a heal-all amongst the earlier white settlers. Its main use in present day herbalism is for relieving the pain and inflammation of pleurisy. The root was very popular as a medicinal herb for the treatment of a range of lung diseases, it was considered especially useful as an expectorant.
It has also been used internally with great advantage in the treatment of diarrhoea, dysentery, rheumatism etc. Use with caution; this remedy should not be prescribed for pregnant women.The root is harvested in the autumn and can be used fresh or dried. A poultice of the dried, powdered roots is used in the treatment of swellings, bruises, wounds, ulcers, lameness etc.
|Antispasmodic, Carminative, Cathartic, Diaphoretic, Diuretic, Expectorant, Insectiary, Latex, Oil, Ornamental, Pollution, Poultice, Stuffing, Sweetening, Tonic, Vasodilator|
|367||Red Currant||Ribes rubrum (dg fo pf wp)||2014-11-14 00:00:00||28 each cuttings in greenhouse soil||plant||90||Seed - best sown as soon as it is ripe in the autumn in a cold frame. Stored seed requires 3 months cold stratification at between 0 and 5°c and should be sown as early in the year as possible[113, 164]. Under normal storage conditions the seed can remain viable for 17 years or more. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a cold frame for their first winter, planting them out in late spring of the following year. Cuttings of half-ripe wood, 10 - 15cm with a heel, July/August in a frame[78, 113]. Cuttings of mature wood of the current year's growth, preferably with a heel of the previous year's growth, November to February in a cold frame or sheltered bed outdoors[78, 200].||Damp soils in hedges and woods, avoiding acid soils.||sun or partial shade||well drained||garden||Easily grown in a moisture retentive but well-drained loamy soil of at least moderate quality[11, 200]. Plants are quite tolerant of shade, even succeeding on a north-facing wall, though they do not fruit so well in such a position. Prefers a pH in the range 5.5 to 6. Hardy to about -20°c. Red currants are often cultivated in temperate zones for their edible fruit, there are some named varieties, including forms with white fruits[4, 61]. Most cultivars are self-fertile and set a good crop on their own. The fruit is produced at the base of one-year old and older wood, plants start to fruit at 3 - 4 years from seed. This is an aggregate species comprising R. spicatum and R. rubrum. There is some confusion in nomenclature with some botanists only recognising 2 species, R. silvestre. (syn R. sativum) and R. spicatum (syn R. rubrum)[17, 200]. Plants can harbour a stage of white pine blister rust, so should not be grown in the vicinity of pine trees. Plants in this genus are notably susceptible to honey fungus.||Antioxidants, Fibre: Soluble, Iron, Manganese, Potassium, Vitamin C, Vitamin K||Antirheumatic, Antiscorbutic, Aperient, Cosmetic, Dye, Poultice, Refrigerant, Sialagogue|
|322||Spearmint||Lamiaceae||Mentha spicata (dg fo pf wp)||2013-06-24 00:00:00||56 each starts in greenhouse soil||transplant||Seed - sow spring in a cold frame. Germination is usually fairly quick. Prick out the seedlings into individual pots when they are large enough to handle and plant them out in the summer. Mentha species are very prone to hybridisation and so the seed cannot be relied on to breed true. Even without hybridisation, seedlings will not be uniform and so the content of medicinal oils etc will vary. When growing plants with a particular aroma it is best to propagate them by division[K]. Division can be easily carried out at almost any time of the year, though it is probably best done in the spring or autumn to allow the plant to establish more quickly. Virtually any part of the root is capable of growing into a new plant. Larger divisions can be planted out direct into their permanent positions. However, for maximum increase it is possible to divide the roots up into sections no more than 3cm long and pot these up in light shade in a cold frame. They will quickly become established and can be planted out in the summer.||Woodland garden sunny edge; dappled shade; shady edge; cultivated beds||partial shade||moist||clay||Antiemetic, Antiseptic, Cancer, Carminative, Diuretic, Essential, Insect Repellant, Poultice, Restorative, Stimulant, Stomachic, Strewing|
|265||Rye, Fall||Poaceae||Secale cereale (dg fo pf wp)||Seed: sow March or October in situ and only just cover the seed. Germination should take place within 2 weeks.
An easily grown plant, it succeeds in most soils but prefers a well-drained light soil in a sunny position.
It thrives on infertile, submarginal areas and is renouned for its ability to grow on sandy soils.
Established plants are drought tolerant. The plant is reported to tolerate an annual precipitation in the range of of 22 to 176cm, an annual temperature in the range of of 4.3 to 21.3°C and a pH of 4.5 to 8.2.
Rye is a widely cultivated temperate zone cereal crop. It is able to withstand severe climatic conditions and can be grown much further north and at higher altitudes than wheat.
Average yields vary widely from country to country, the world average is around 1.6 tonnes per hectare with yields of almost 7 tonnes per hectare achieved in Norway.
There are many named varieties. Rye is a rather variable species and botanists have divided it into a number of sub-species, all of which could be of value in breeding programmes. These sub-species are briefly listed below:
S. cereale afghanicum (Vavilov.) K.Hammer. Native to the Caucasus, western Asia and India.
S. cereale ancestrale Zhuk. Native to western Asia.
S. cereale dighoricum Vavilov. Native to the Caucasus and eastern europe.
S. cereale segetale Zhuk. Native to temperate Asia.Rye grows well with cornflowers and pansies, though it inhibits the growth of poppies and couch grass.
|full sun||well drained||poor||25000 grams||Edible seed: cooked. A common cereal, it is used especially in N. Europe to make bread. The seed contains about 13% protein. The grain also contains some gluten, though not as much as wheat, so it makes a heavier bread than wheat. It can also be used to make cakes etc. The seed can be sprouted and added to salads.
Malt, a sweet substance produced by germinating the seed, is extracted from the roasted germinated seed and used as a sweetening agent and in making beer etc. The roasted (ungerminated) seed is used as a coffee substitute.
The straw is used as a fuel or as a biomass in industry. It is quite strong and can also be used in thatching, for paper making, weaving mats and hats etc. Other uses for the straw include as a packing material for nursery stock, bricks and tiles, for bedding, archery targets, and mushroom compost.The plant is a good green manure crop. It is fast growing with an extensive and deep root system. It is especially useful if sown in late autumn. Its growth over the winter will prevent soil erosion and the leaching of nutrients from the soil, it can then be incorporated into the soil in the spring. The extensive root system also makes this a good plant to use for soil stabilization, especially on sandy soils.
|Carbohydrate, Phosphorous, Potassium, Protein||Beverage, Cancer, Fibre, Fuel, Green manure, Laxative, Oil, Poultice, Soil stabilization, Sweetening|
|74||Uva Ursi; Bearberry; Kinnikinik||Ericaceae||Arctostaphylos uva-ursi (dg fo pf wp)||60||Scarify seed vigorously on sandpaper. Fire dependent germinator. Sow in fall, spring, or summer. Space plants 1 foot apart.
Seed: best sown in a greenhouse as soon as it is ripe. Pre-soak dried seed in boiling water for 10 - 20 seconds or burn some straw on top of them and then stratify at 2 - 5°c for 2 months. The seed usually germinates in 2 - 3 months at 15°c. When large enough to handle, prick the seedlings out into individual pots and grow them on in a cold frame or greenhouse for at least their first winter. Plant out in late spring or early summer.
Cuttings of side shoots of the current season's growth, 5 - 8cm with a heel, August to December in a frame. The cuttings are very slow and can take a year to root.
Division in early spring. Take care because the plant resents root disturbance. Pot the divisions up and keep them in a lightly shaded position in a cold frame or greenhouse until they are growing away actively.
Layering of long branches in early spring.
Requires a deep moist well-drained light or medium lime-free loam in sun or semi-shade. Shade tolerant but plants produce less fruit when they are grown in the shade. Prefers a cool damp position.
A very ornamental plant, it is sometimes cultivated for its medicinal uses.
There are a number of named varieties developed for their ornamental interest. The form 'Massachusetts' is an especially prostrate, free-flowering and free-fruiting form. 'Anchor Bay', 'Point Reyes' and 'Vulcan's Peak' have all been mentioned as good groundcover forms.This is one of the first plants to colonize bare and rocky ground and burnt over areas. It is often an indicator of poor soils in the wild. Plants resent root disturbance and should be placed in their final positions as soon as possible. Hybridizes with other members of this genus, especially A. columbiana.
|Plant prefers acid soils, full sun to part shade.||partial shade||moist||loam||30 each||Hardy to: All zones. Spreading perennial evergreen groundcover. Circumpolar. The herb covers entire hillsides and has been adopted by landscapers for use in the city as a drought tolerant, glossy leaved groundcover. Does well in pots.
Smokeable. Tea or tincture treats mild urinary infections.
Bearberry was commonly used by many native North American Indian tribes to treat a wide range of complaints and has also been used in conventional herbal medicine for hundreds of years, it is one of the best natural urinary antiseptics. The leaves contain hydroquinones and are strongly antibacterial, especially against certain organisms associated with urinary infections. The plant should be used with caution, however, because hydroquinones are also toxic.
The dried leaves are used in the treatment of a variety of complaints. These leaves should be harvested in early autumn, only green leaves being selected, and then dried in gentle heat.
A tea made from the dried leaves is much used for kidney and bladder complaints and inflammations of the urinary tract such as acute and chronic cystitis and urethritis, but it should be used with caution and preferably only under the supervision of a qualified practitioner. The tea is more effective if the urine is alkaline, thus it is best used in combination with a vegetable-based diet.
Externally, a poultice of the infused leaves with oil has been used as a salve to treat rashes, skin sores etc, and as a wash for a baby's head. An infusion of the leaves has been used as an eyewash, a mouthwash for cankers and sore gums and as a poultice for back pains, rheumatism, burns etc.
The dried leaves have been used for smoking as an alternative to tobacco.
The herb should not be prescribed to children, pregnant women or patients with kidney disease. Other uses: fluid retention and bed wetting. Claimed to strengthen the heart muscle and urinary tract and to return the womb to its normal size after childbirth. Treatment should be short (seven days) and used with an alkaline diet. Not recommended for children under 12.
Edible fruit, raw or cooked. Insipid, dry and mealy, it becomes sweeter when cooked. Added to stews etc, it is a good source of carbohydrates.
The fruit can also be used to make a cooling drink or used for preserves etc. It can be dried and stored for later use. The fruit is about 6mm in diameter. A tea is made from the dried leaves.
A yellowish-brown dye is obtained from the leaves, it does not require a mordant. A grey-brown dye is obtained from the fruit.
The dried fruits are used in rattles and as beads on necklaces etc.The leaves are a good source of tannin. The mashed berries can be rubbed on the insides of coiled cedar root baskets in order to waterproof them. A good ground-cover for steep sandy banks in a sunny position or in light shade. A carpeting plant, growing fairly fast and carpeting as it spreads. It is valuable for checking soil erosion on watersheds. This is also a pioneer plant in the wild, often being the first plant to colonize burnt-over areas, especially on poor soils.
|Antiseptic, Astringent, Beads, Beverage, Diuretic, Dye, Hypnotic, Kidney, Lithontripic, Ornamental, Pioneer, Poultice, Skin, Soil stabilization, Tannin, Tonic, Waterproofing|
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